Sunday, March 25, 2012

The Limoncello Journey Pt II


I'm baaaaaaccccccccccck!

So, take 1 & 1/2 cups white sugar & 1 & 3/4 cups water and bring them to a boil, WITHOUT stirring let it boil for 10 minutes. Then remove from heat but leave in it's pot until cool {an hour or so}. Once cool stir vodka mixture into syrup; strain into a glass bottle and seal. DONE. Let mixture age for 2 weeks at room temperature....

See you Easter!




to see complete blog
CLICK HERE
Pin It! Print Friendly and PDF