HERE'S WHAT YOU NEED:
- Simple Syrup
- Cane Syrup {or honey}
- Lime juice
- OJ
- Cabernet
- Shiraz
- Blackberries
HERE'S WHAT YOU DO to make 4 "servings" :
- Stop at Publix on your way home.
- gather requirements and hurry home {going the speed limit of course}
- Muddle 4 oz Simple Syrup and 2 oz cane syrup with 12 blackberries; then add 4 oz lime juice, 8 oz OJ, 8 oz Cabernet, 8 oz Shiraz.
Ideally allow to chill in fridge for an hour to allow flavors to meld while you help the kids with the homework, fold a load of laundry, wash the dishes....or not. It's Wednesday after all, can't be up all night so you may want a glass WHILE you help the kids with the homework, fold a load of laundry, wash the dishes.
Whenever you're ready, strain into a large wine glass over ice & garnish with a couple black berries, lime & orange wedges. Ahhhhhhh, half way to the weekend!
p.s. It keeps well if you want leftovers for Thirsty Thursday.... Just sayin'
Any day is a good day for sangria. Salute!
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